Our Menu
Antipasta (Appetizers)Pasta FavoritesClassic DinnersItalian CombinationsFrutti di Mare (Seafood)Dolci (Desserts)BeveragesBeerWineGluten Free MenuVegeterian MenuCatering Menu
Antipasta (Appetizers)
Mozzarella di Fritto
$8.95
Freshly cut cheese sticks with marinara
Artichoke Hearts
$8.95
Freshly breaded and fried, served with garlic butter and parmesan
Ravioli (Fried)
$8.50
Ricotta filled, served with marinara
Zucchini (Fried)
$8.50
Hand cut fresh, served with marinara
Appetizer Sampler
$9.95
Combination of Zucchini (Fried), Ravioli (Fried), Artichoke Hearts and Mozzarella di Fritto
Meatballs Formaggio
$9.50
Meatballs and ricotta cheese, with meat sauce topped with parmesan cheese
Calamari di Fritto
$16.95
Breaded, fried crisp, served with marinara
Pasta e Fagioli
$6.95
Italian pasta, bean and beef soup
Scampi
$9.95
Garlic butter shrimp with scampi spices
Insalada di Panini
$8.95
Our famous salad and garlic rolls served with all entrees
Mushrooms Ripieno
$8.95
Mushroom caps stuffed with Sausage and herbs, baked.
Pasta Favorites
Substitutes: Sub-Broccoli or Mixed Vegetables for Spaghetti side $2 | Sub Fettuccini Alfredo for Spaghetti side $2
Spaghetti Classica
$14.50
Served with Venditori’s Meat sauce or Marinara sauce | Italian Meatballs $4, Italian Sausage $4 or Sautéed Mushrooms $4 may be added | Combination of all above and served with Ricotta cheese add $4.50
Fettuccine Alfredo
$17.50
Creamy parmesan Alfredo sauce tossed with pasta | Add Chicken and Broccoli for $3 | Add Carbonara style (bacon) for $3 | Add Shrimp for $6
Pasta Lover’s Special
$18.95
Four different pasta noodles served with meat sauce, sauteed mushrooms, meatball,s and sausage
Lasagna
$18.95
Layers of cheese, ground beef, ricotta cheese and noodles | Add Italian Meatballs $4 or Italian Sausage $4
Vegetable Lasagna
$18.95
Layers of pasta, fresh mixed vegetables, ricotta and marinara sauce
Cheese or Meat Ravioli
$17.50
Round, cheese or meat-filled pasta, baked with meat sauce or marinara
Manicotti
$17.50
Large stuffed pasta with creamy ricotta, meat sauce or marinara
Cannelloni
$18.50
Cheese-filled pasta horn, white Alfredo sauce, mushrooms, baked with mozzarella | Add Chicken and Broccoli for $3
Classic Dinners
Served with our famous salad and rolls | Substitutes: Sub-Broccoli or Mixed Vegetables for Spaghetti side $2 | Sub Fettuccini Alfredo for Spaghetti side $2
Eggplant Parmigiana
$17.50
Layers of eggplant, and ricotta cheese, baked with meat sauce or marinara
Eggplant Vegatale
$17.50
Layers of eggplant, mixed vegetables and cheese, baked marinara and mozzarella
Pasta Primavera
$17.50
Zucchini, mushrooms, tomato, broccoli, sautéed with parmesan cheese and marinara sauce
Spinach Tortellini
$18.95
Spinach pasta filled with four kinds of cheese baked in our own alfredo sauce with a fresh parmesan topping
Cannelloni Genovese
$18.95
Large pasta tubes stuffed with veal, spinach, and ricotta, baked with rosatella cream sauce
Angel Hair Dalvina
$19.95
Spinach, artichoke hearts, and tomatoes, sautéed in a creamy, delicate cheese sauce, served over pasta
Chicken Parmigiana
$19.95
Boneless breast, meat sauce and mozzarella, baked
Chicken Ravioli
$20.95
Round, chicken stuffed pasta, baked with rosatella sauce
Chicken Florentine
$19.95
Chicken breast filled with a spinach, sausage, herb and mushroom stuffing, baked with marinara sauce and mozzarella
Chicken Romano
$19.95
Boneless breast with ham, baked with mozzarella and served with a mushroom wine sauce
Chicken and Eggplant
$20.95
Baked with ricotta, meat sauce and mozzarella
Chicken Marsala
$20.95
Chicken sautéed with mushrooms and red wine sauce
Chicken Francese
$20.95
Boneless breast, lightly floured and egg dipped, sautéed in lemon butter and white wine
Veal Parmigiana
$22.95
Breaded cutlet, meat sauce, melted mozzarella, baked
Veal Romano
$22.95
Breaded cutlet with ham, baked with mozzarella and served with a mushroom wine sauce
Veal Diana
$23.95
Breaded cutlet and eggplant baked with ricotta, meat sauce and mozzarella
Veal Francese
$23.95
Lightly floured, sautéed in lemon juice, butter, white wine
Veal Marsala
$23.95
Scaloppini sautéed with fresh mushrooms in red wine sauce
Zita al Mondo
$18.95
Noodles with Italian sausage, beef, ricotta cheese, baked with meat sauce, mozzarella
Sausage Parmigiana
$19.95
Baked with meat sauce, mozzarella and ricotta | Add eggplant for $2
Pappagallo
$19.95
Italian Sausage and Chicken sautéed in a spicy rosatella cream sauce tossed with pasta
Italian Combinations
Substitutes: Sub-Broccoli or Mixed Vegetables for Spaghetti side $2 | Sub Fettuccini Alfredo for Spaghetti side $2
Roman
$22.95
“Baked Pasta” | Lasagna, Manicotti, Ravioli baked with meat sauce
Parma
$22.95
"Parmigiana Style" | Choose any two: Chicken, Veal, Eggplant or Italian Sausage
Venetian
$23.95
“Francese Style" | Chicken, Veal and Snapper sauteed in Francese sauce
Frutti di Mare (Seafood)
Served with our famous salad and rolls.
Crawfish Julienne
$20.95
Crawfish with mushrooms in a cream sauce served over pasta
Seafood Cannelloni
$20.95
Filled with lobster, shrimp and scallops in ricotta, baked in a rosatella cream sauce
Red Snapper Francese
$22.95
Lightly floured, egg dipped, sautéed to a golden brown in lemon, butter and wine
Shrimp Francese
$19.95
Butterfly shrimp, lightly floured, egg dipped sautéed in lemon, butter and win
Scampi al Forno
$19.95
Shrimp sautéed in garlic, butter and spices served over angel hair
Shrimp fra Diavlo
$19.95
Shrimp sauteed with marinara and served over pasta
Shrimp and Scallops
$28.95
Sauteed in a creamy alfredo sauce and served over pasta
Crostaceo di Mare
$31.95
Scallops, shrimp and chopped clams sautéed with red or white sauce served over pasta
Cioppino
$35.95
An Italian American fisherman’s stew. Steamed Clams, Shrimp, Crab Claws, Mussels, Scallops, and Red Snapper simmered in a spicy red tomato and garlic sauce, served over linguine noodles. You won’t believe it!
Dolci (Desserts)
Cannoli Siciliana
$5.95
Pastry filled with whipped sweetened ricotta and chocolate bits | For chocolate cannoli add $1.00
Cheese Cake “New York Style”
$7.95
Baked in the traditional cream cheese style | With strawberries or chocolate add $1.00 | For both strawberries and chocolate add $1.50
Risotta Crema
$5.95
Creamy Italian rice pudding topped with cinnamon and whipped cream. Gluten-free!
Spumoni
$4.95
A fresh-dipped blend of chocolate, pistachio, and old world fruit and nut ice cream
Tiramisu
$6.95
The ultimate in desserts! Creamy Italian dessert with lady fingers, cappuccino, and chocolate flavoring
Limoncello Mascarpone Cake
$6.50
Lemon-infused sponge cake with mascarpone icing
Chocolate Layer Cake
$7.95
Four split layers of chocolate cake, filled with chocolate mousse, topped with chocolate ganache, and covered in dark chocolate bark pieces. A chocolate lovers dream!
Chocolate Mousse Cake
$9.95
Creamy layers of white and dark chocolate
Panna Cotta
$8.95
An Italian favorite! Rich and creamy vanilla flavored custard style dessert
Cappuccino Venditori's
$3.95
Our blend of coffee, hot chocolate and whipped cream, topped with chocolate chip
Beverages
Coke
Sprite
Diet Coke
Mr. Pibb
Lemonade
Acqua Panna Natural Spring Water
San Pellegrino Sparkling Natural Mineral Water
Sweetened Tea
Unsweetened Tea
Milk
Coffee
Beer
Bud Light
Coors Light
Miller Lite
Michelob Ultra
Budweiser
Yuengling
Abita Amber
Blue Moon
30 A Beach Blonde Ale
White Claw Mango
White Claw Black Cherry
Peroni
Moretti
Heineken
Pilsner Urquell
Stella Artois
Stone IPA
Wine
HOUSE WINES:
Cabernet Sauvignon
$7.00/Glass
$24.00/Bottle
Chianti
$7.00/Glass
$24.00/Bottle
Nero d’ Avola
$7.00/Glass
$24.00/Bottle
Pinot Noir
$7.00/Glass
$24.00/Bottle
Chardonnay
$7.00/Glass
$24.00/Bottle
Moscato
$7.00/Glass
$24.00/Bottle
Rose
$7.00/Glass
$24.00/Bottle
RESERVE WHITE WINE:
Chardonnay, Kendall Jackson
$8.00/Glass
$28.00/Bottle
Chardonnay, La Crema
$10.50/Glass
$38.00/Bottle
Pinot Grigio, Maso Canali
$9.00/Glass
$32.00/Bottle
Pinot Grigio, Santa Margherita
$12.50/Glass
$46.00/Bottle
Prosecco, Ruffino
$8.50/Glass
$30.00/Bottle
Reisling, Eroica
$11.00/Glass
$40.00/Bottle
Sauvignon Blanc, Whitehaven
$8.00/Glass
$28.00/Bottle
Sauvignon Blanc, Kim Crawford
$9.00/Glass
$32.00/Bottle
Moscato d’Asti, Stella Rosa
$7.50/Glass
$26.00/Bottle
Moscato Rosso, Stella Rosa
$7.50/Glass
$26.00/Bottle
Moscato / Brachetto, Bigaro
$9.50/Glass
$34.00/Bottle
RESERVE RED WINE:
Chianti, Ruffino Aziano
$11.50/Glass
$42.00/Bottle
Chianti, Ruffino Classico Gold Label
$68.00/Bottle
Cabernet, Coppola
$9.00/Glass
$32.00/Bottle
Cabernet, Liberty School
$9.50/Glass
$34.00/Bottle
Cabernet, Bonanza
$11.00/Glass
$40.00/Bottle
1 Cabernet, Duckhorn Decoy
$11.50/Glass
$42.00/Bottle
Malbec, Clos d’ Argentine
$9.50/Glass
$34.00/Bottle
Merlot, Beringer
$7.50/Glass
$26.00/Bottle
Merlot, Coppola
$9.00/Glass
$32.00/Bottle
Pinot Noir, Erath
$10.50/Glass
$38.00/Bottle
Pinot Noir, Belle Glos
$12.00/Glass
$44.00/Bottle
Red Blend, Intrinsic
$11.50/Glass
$42.00/Bottle
Gluten Free Menu
Venditori's has created this menu for our gluten-free guests.
Chicken Parmigiana
$20.95
Boneless breast sautéed, meat sauce, melted mozzarella cheese, served with a side dish of gluten-free pasta
Pasta Primavera
$19.50
Gluten-free penne pasta, zucchini, mushrooms, tomatoes, and broccoli sautéed with marinara sauce
Spaghetti
$16.50
Venditori’s meat sauce or marinara on gluten-free spaghetti | Add Italian sausages $4.00 or sautéed mushrooms $3.00
Crawfish Julienne
$22.95
Crawfish sauteed with mushrooms in a cream sauce served over gluten-free pasta
Sausage Parmigiana
$20.95
Italian sausages, meat sauce, melted mozzarella cheese | Served with a side dish of gluten-free pasta
Shrimp Fra Diavlo
$21.95
Spicy sauteed shrimp in marinara sauce over gluten-free pasta
Prima Francese
$19.50
Primavera vegetables sauteed in our Francese sauce and tossed with gluten-free pasta | Add shrimp $6.00
Risotta Crema
$5.95
Creamy Italian rice pudding, topped with cinnamon and whipped topping
Vegeterian Menu
APPETIZERS:
Mozzarella di Fritto
Zucchini di Fritto
Artichoke Hearts
Fried Ravioli
Insalada di Panini
Our famous house salad and with our homemade Italian dressing
ENTREES:
Whole Wheat and Gluten Free - Wheat Free Pastas are available.
Spaghetti with Marinara
Angel Hair Aglio E Olio
Sauteed garlic and olive oil
Fettucini Alfredo
Pasta Primavera
Angel Hair Dalvina
Angel Hair with Garlic Sauteed Mushrooms
Sub olive oil for butter for vegan
Linguine with Pesto Sauce
Pasta Lovers with Sauteed Vegetables
Ravioli with Marinara
Cannelloni
Manicotti with Marinara
Vegetable Lasagna
Eggplant Vegetale
Eggplant Parmigiana
Artichoke Hearts Francese
Catering Menu
All dinners include Venditori’s salad and garlic rolls | Large Pans will feed 16–20 people | Small Pans feed 6-8 people.
Venditori’s Famous Salad and Garlic Rolls
$32.00/Small Pan
$78.00/Large Pan
Spaghetti with Choice of Meat Sauce or Marinara
$58.00/Small Pan
$142.00/Large Pan
Add Meatballs, Sausage or Mushrooms add $40/$16 | Add a combination of the above add $45/$18
Pasta Lovers
$78.00/Small Pan
$142.00/Large Pan
Four different kinds of pasta, meatballs, sausages and mushrooms
Fettuccini Alfredo
$70.00/Small Pan
$172.00/Large Pan
Add Chicken & Broccoli add $40/$16
Ravioli
$70.00/Small Pan
$172.00/Large Pan
Meat or cheese filled, or a combination
Manicotti
$70.00/Small Pan
$172.00/Large Pan
Cannelloni
$74.00/Small Pan
$182.00/Large Pan
Add Chicken & Broccoli add $40/$16
Seafood Cannelloni
$86.00/Small Pan
$212.00/Large Pan
Baked Zita
$78.00/Small Pan
$192.00/Large Pan
Pasta Primavera
$70.00/Small Pan
$172.00/Large Pan
Eggplant Parmigiana
$70.00/Small Pan
$172.00/Large Pan
Chicken Parmigiana
$78.00/Small Pan
$192.00/Large Pan
Sausage Parmigiana
$78.00/Small Pan
$192.00/Large Pan
Add eggplant to any of the above parmigiana's add $20/$8
Pappagallo with Chicken and Sausage
$82.00/Small Pan
$202.00/Large Pan
Angel Hair Dalvina
$74.00/Small Pan
$182.00/Large Pan
Spinach Tortellini
$74.00/Small Pan
$182.00/Large Pan
Shrimp Diavlo
$86.00/Small Pan
$212.00/Large Pan
Fried Ravioli Appetizer
$36.00/Small Pan